Haona Bao | Medicinal Chemistry | Best Researcher Award

Haona Bao | Medicinal Chemistry | Best Researcher Award

Ms. Haona Bao, The Ohio State Univerisity, United States

Ms. Haona Bao is a dynamic Ph.D. candidate in Food Science and Technology at The Ohio State University πŸŽ“. With academic roots at UC Davis and Tennessee State University, her research spans vibrational spectroscopy, food quality, and fibromyalgia diagnostics πŸ§ͺ. She has published impactful studies on encapsulation, essential oils, and Raman-based detection in top journals πŸ“š. As a teaching assistant, lab safety manager, and award-winning presenter πŸ†, she excels in scientific communication and leadership. Haona combines analytical skills, regulatory expertise, and creativity to shape the future of food safety and health innovation πŸŒΎπŸ”¬.

Publication Profile

Google Scholar

Education

Ms. Haona Bao is an accomplished scholar with a strong academic foundation in food science. She is currently pursuing her Ph.D. in Food Science and Technology at The Ohio State University (expected August 2025) πŸ§ͺ. She earned her Master of Science in Food and Animal Science from Tennessee State University between 2019 and 2021 πŸ“πŸ₯Ό. Her academic journey began at the University of California, Davis, where she obtained her Bachelor of Science in Food Science and Technology in 2019 πŸ‡πŸ”¬. Her diverse educational background reflects a deep commitment to advancing innovation in food systems and safety πŸŒ±πŸ“˜.

Experience

Ms. Haona Bao has extensive research experience in food science and technology. At The Ohio State University (2022–present), she serves as a Doctoral Research Assistant, applying vibrational spectroscopy and multivariate analysis for food quality, adulteration detection, and beer evaluation πŸΊπŸ“Š. She also explores metabolomics for fibromyalgia diagnosis 🧠🧬. As a Teaching Assistant, she supports lab-based courses and student learning πŸ‘©β€πŸ«πŸ“. In her role as Lab Safety Manager, she ensures chemical safety and compliance πŸ§―βš—οΈ. At Tennessee State University (2019–2021), she developed polymer-based encapsulation, led poultry trials, and contributed to novel packaging innovations.

Awards

Ms. Haona Bao has obtained key certifications that strengthen her expertise in food safety and regulatory compliance. In July 2020, she completed Advanced HACCP and Preventive Controls Training from the Food Safety Net Services (FSNS) 🧼πŸ§ͺ, equipping her with in-depth knowledge of hazard analysis and critical control points. Earlier, in October 2019, she earned certification in Preventive Controls for Human Food from the Food Safety Preventive Control Alliance (FSPCA) πŸ₯«πŸ”. These credentials highlight her commitment to ensuring safe food production processes and maintaining high industry standards in quality assurance and public health πŸ…πŸŒ.

Research Focus

Ms. Haona Bao specializes in Food Science and Analytical Chemistry, with a strong research focus on vibrational spectroscopy, metabolomics, and encapsulation technologies πŸ§ͺ🌿. Her work bridges food quality control, functional ingredient delivery, and health diagnostics. She applies advanced spectroscopic tools like FT-IR, FT-MIR, and SERS for rapid, non-invasive diagnosis of conditions like fibromyalgia and long COVID 🧠⚑. Additionally, she explores natural polymers and essential oils in encapsulation for food and health applications 🌰🧴. Her cross-disciplinary efforts connect food safety, health monitoring, and chemical fingerprinting, making impactful contributions to nutraceuticals, rheumatology, and food authentication πŸ“ŠπŸ·.

Publication Top Notes

Application of yellow mustard mucilage in encapsulation of essential oils and polyphenols using spray drying

Rapid biomarker-based diagnosis of fibromyalgia syndrome and related rheumatologic disorders by portable FT-IR spectroscopic techniques

Metabolic fingerprinting for the diagnosis of clinically similar long COVID and Fibromyalgia using a portable FT-MIR spectroscopic combined with chemometrics

Early diagnosis of fibromyalgia using surface-enhanced raman spectroscopy combined with chemometrics

Portable mid-infrared spectroscopy combined with chemometrics to diagnose fibromyalgia and other rheumatologic syndromes using rapid volumetric absorptive microsampling

Authentication and Quality Control of Distilled Spirits by Vibrational Spectroscopy

Akhlesh Kumari | Pharmaceutical Chemistry | Best Researcher Award

Akhlesh Kumari | Pharmaceutical Chemistry | Best Researcher Award Β 

Mrs. Akhlesh Kumari, IFTM University Moradabad, India

Mrs. Akhlesh Kumari πŸ“šπŸ‘©β€πŸŽ“ is a dedicated academician with 8 years of teaching experience and pursuing Ph.D. in Pharmaceutical Chemistry πŸ“Š. With an M. Pharm from Central University, Rajasthan πŸŽ“, she has published 4 research papers πŸ“„ and filed 3 patents πŸ“. Her research focuses on Pharmaceutical Chemistry πŸ”¬, contributing to the field’s advancement. Mrs. Kumari’s commitment to education and research makes her a promising figure in her field 🌟. With a citation index of 13 πŸ“ˆ, she demonstrates her impact on the research community. Her work showcases her potential as a leading researcher πŸ”.

Publication Profile

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Education

Mrs. Akhlesh Kumari is a dedicated academician with a strong background in pharmaceutical sciences πŸ“š. With 8 years of teaching experience πŸ“, she has established herself as a knowledgeable educator. Currently, she is pursuing her Ph.D. from IFTM University, Moradabad, India πŸŽ“, further enhancing her expertise. She holds an M. Pharm degree in Pharmaceutical Chemistry from Central University, Rajasthan, India 🏫. Her academic pursuits demonstrate her commitment to advancing knowledge in her field πŸ”¬. With a passion for teaching and research, Mrs. Kumari is poised to make significant contributions to pharmaceutical sciences.

Professional Memberships

Mrs. Akhlesh Kumari’s professional affiliations are currently focused on her academic and research pursuits πŸ“š. Although she doesn’t hold any specific professional memberships 🀝, her dedication to her field is evident through her teaching and research endeavors. As she continues to grow in her career, potential memberships in professional organizations could further enhance her networking opportunities and contributions to pharmaceutical sciences 🌐. For now, her commitment to education and research remains a priority, driving her to make meaningful impacts in her field πŸ”¬.

Research Focus

Mrs. Akhlesh Kumari focuses her research on organic synthesis, particularly the development of heterocyclic compounds and transition metal-catalyzed reactions such as Ruthenium-catalyzed oxidative annulation. Her work explores the design of novel antimicrobial agents, including thymol-derived chalcones and benzotriazoles, integrating computational studies to understand structure-activity relationships. This research is crucial in the development of new pharmaceutical compounds with potential biological activity. Her studies bridge synthetic organic chemistry and medicinal chemistry, targeting antimicrobial resistance and innovative drug discovery strategies.

Publication Top Notes

Ruthenium‐catalyzed oxidative annulation of anilines using benzothiazole as a removable directing group

Synthesis, computational studies of new thymol derived chalcones and their benzotriazoles as antimicrobial agents